This event is full
Quick Pickled Vegetables
AdultsÂ
Wednesday, July 22
2:00pm - 3:15pm
Beachwood Branch
Beachwood Meeting Room (Auditorium) (84)Explore the basics of quick pickled vegetables in this hands-on class. This is a limited seat/high demand program. Please join the wait list.
Quick pickled vegetables are vegetables that are pickled in a vinegar, water, and salt (sometimes sugar, too) solution and stored in the refrigerator. No canning is required.
This event is a high demand/limited seat program. All customers that register will automatically be added to the wait list. Customers who have not attended a high demand/limited seat program in the past 90 days at this location will receive priority and be registered based on their registration date/time. All remaining seats will be filled based upon registration date/time.
Customers will receive an email/text notification confirming they are registered for the program closer to the program date.
This program is limited to 12 seats.
TAGS: | Cooking |
Beachwood Branch
The Beachwood Branch first opened to the public on October 31, 1982. At the time, it was the first branch in the CCPL system to have an automated circulation system. Located just a few hundred yards from the Maltz Museum of Jewish Heritage, the branch offers a drive-up window where customers can pick up requested materials, dedicated spaces for kids and teens, and a beautiful outdoor reading garden.